Challah Bake-and-Share

Thanks to Moshe Braun for this great on-line and hands-on challah baking session on October 22nd.  And to Cheryl, Sue and Andrea for organising.  Here's the recording of the session.

Challah Bake and Share recording

What you'll need to make your own challot:

500g flour

10g yeast

2 eggs

40 ml / 3tbsp oil

100g sugar

10g salt

Poppy or sesame seeds (optional)

Our next community bake is on the 1st night of Hanukkah, Dec 10th, where we'll learn how to make  - Dougnuts

Here are some of the challot baked at the session

Tanya

Maurice

Moshe

Meira

Kat

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